Biskut Coco Pops

Ingredients A:
4 cups Kellogs CoCo Pops
2 tablespoon of full cream milk powder
1 1/2 cup sugar powder
1 cup of dry coconut
1 teaspoon of vanilla essence/vanilla powder
Raisin (optional)

Ingredient B:
1 pkt Tulip Chocolate Coating ( Chocolathier) (Pkt is in pink wrapper)

Method:1.
Mix all the ingredients A in a bowl
1. Melt the Tulip Chocolate Bar in a pot.
2. Then pour the melt chocolate and mix thoroughly.
3. Scoop the mixture and put in small paper cups.
4. Place in the fridge for about 5 mins or so until the chocolate mixture is hard.
5. Place in an tight container.**
Raisins is optional because some kids do not like raisin so it's up to you....